This chunky juniper and pepper rub is the perfect way to jazz up your beef and venison dishes. Featuring a robust blend of juniper berries, zesty lemon pepper, aromatic garlic, and a hint of chilli flakes, Boujee Beef adds an irresistible depth of flavour to your meats.

Whether you’re roasting, grilling, or slow-cooking, this blend brings out the best in every cut, making your meals taste gourmet with minimal effort. The unique combination of spices ensures each bite is a delightful explosion of flavours, from the tangy citrus notes to the warm, peppery finish.